Pam Baron has been baking for friends and family for over 25 years. A voracious cook book reader and avid recipe collector, Pam is a true baking expert. She is able to improvise magic in the kitchen and has perfected her own secret recipes over the last decade – all leading up to her grand debut at the Highlands Ranch Farmers Market, Summer of 2018. Her husband David, whom she calls her ‘Minion,’ happily assists her in and out of the kitchen, preparing and packaging up to five hundred tasty treats per weekend. They absolutely adore their interactions with customers and love keeping their promise that these are the BEST baked goods that you will EVER taste. Enjoy!